Use within 18 days.
Packaging: protective atmosphere
Net weight: 400 gr.
Store at: + 4° C.
Egg pasta 25%: WHEAT flour, durum WHEAT flour, EGGS (20%), water.
Filling 75%: goose meat (55%), mixed vegetables (CELERY, CARROTS, onions, potatoes), EGGS, grated CHEESE (CHEESE, PARMESAN), grated BREAD, olive oil, vegetable fibres, salt, aromatic herbs, pepper, garlic.
Boil 3-4 minutes. Serve with butter, sage and parmesan.