Goose Ravioli

22,50 euro/kg - 400 gr

€9.00

Use within 18 days.

Packaging: protective atmosphere

Net weight: 400 gr.

Store at: + 4° C.

INGREDIENTS:

Egg pasta 25%: WHEAT flour, durum WHEAT flour, EGGS (20%), water.

Filling 75%: goose meat (55%), mixed vegetables (CELERY, CARROTS, onions, potatoes), EGGS, grated CHEESE (CHEESE, PARMESAN), grated BREAD, olive oil, vegetable fibres, salt, aromatic herbs, pepper, garlic.

Boil 3-4 minutes. Serve with butter, sage and parmesan.

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