annunciclienti

Goose foie gras terrine

Goose fat liver in terrine. 120€/kg. Packed in aluminium tray
*
Old price: €28.00
€21.00

Packaging: aluminium tray

Available formats: 250gr, 400gr

Store at: + 4° C

Shelf life: 60 days

Ingredients: goose fat liver, salt, pepper

Foie gras imported from Hungary

THE PRODUCT IS READY TO BE SERVED

Customers who bought this item also bought

Pure goose salami

42 euro /kg - minimum weight 220gr

Store at: + 4° C. Observations: made of 100% fresh Goose meat, hand tied and naturally aged.
€10.00

Goose egg

Fresh egg from free-range geese. Available in 2 formats: 1 or 2 eggs
€5.00

Duck foie gras escalopes

Duck fat liver in escalopes 85€/kg - medium weight per escalope: 50 gr Extra quality, without veins
€22.30