annunciclienti

Goose foie gras terrine

Goose fat liver in terrine. 100€/kg. Packed in vacuum tray.
*
€28.00

Packaging: vacuum packed 

Available formats: 250gr and 500gr 

Store at: + 4° C

Shelf life: 10 days

Ingredients: goose fat liver, salt, pepper

Foie gras imported from Hungary

THE PRODUCT IS READY TO BE SERVED

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